• Rideau Carleton Casino, Futre Home of Hard Rock!
  • 4837 Albion Road, Gloucester, ON, Canada
  • May 07, 2019
Part time Entry Level Facilities Hospitality-Hotel Restaurant-Food Service Ottawa, ON

Job Description

The Dishwasher position is responsible for maintaining cleanliness and sanitation standards of glassware, tableware, utensils, pots and pans using machine and manual methods.   The dishwasher is also responsible for maintaining a clean and sanitized dish area.


  • Maintains a clean and organized dish room and work area.
  • Cleans dishes and operates a dish washing machine.
  • Ensure all dishes, cutlery, glassware etc are cleaned to standards
  • Emptying trash bins
  • Team player, communicates professionally
  • Lives the Brand

 This job description reflects the position’s essential functions; it does not encompass all of the tasks that may be assigned. 


  • Performs duties which require bending & reaching
  • Lifting & transporting up to 50-pound containers, dish racks, and trashcans
  • Standing or moving, for up to 8+ hours
  • Ability to turn or twist body parts in a circular motion.
  • Maintains a well-groomed appearance
  • Follows all uniform guidelines
  • Practicing all general safety & sanitation standards
  • Recycling products, where possible
  • Remaining calm in a hectic, fast-paced atmosphere
  • Demonstrating a high level of organization, attention-to-detail and a sense-of-urgency
  • Displaying a positive and outwardly friendly attitude toward guests and co-workers
  • Ability to tolerate exposure to heat, cold, chemicals, and loud/noisy environment.


  • Must possess strong listening skills.


  • Ability to stand and sit for extended periods of time.
  • While performing the duties of this job, the employee is frequently required to stand; walk; use hands to handle, or feel; reach with hands and arms, talk or hear; and taste or smell. The employee must frequently lift and/or move 50 pounds or more.
  • Specific vision abilities that may be required by this job include close, distance, color, and peripheral vision, depth perception and ability to adjust focus.
  • The work environment characteristics described here may be representative of those an employee encounters while performing the essential functions of this job.